Unsweetened Baking Cocoa

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PARTY BROWNIES - INGREDIENTS: 1/2 CUP + 2 TBSP BUTTER OR MARGARINE FC, 1 CUP SUGAR FC, 1 TSP VANILLA FC, 2 EGGS FC, 6 TBSP COCOA FC, 1/2 CUP SIFTED ALL-PURPOSE FLOUR FC, 1/2 CUP CHOPPED WALNUTS FC. COOKING DIRECTIONS: CREAM BUTTER OR MARGARINE, SUGAR, AND VANILLA; BEAT IN EGGS. BLEND IN COCOA. STIR IN FLOUR AND NUTS. BAKE IN GREASED 8X8X2 INCH PAN AT 325°F. FOR 30 TO 35 MINUTES. COOL. CUT IN 15 SQUARES. FC = FOOD CLUB BRAND
COPYRIGHT TOPCO GML817
HOT COCOA - INGREDIENTS: 1 TBSP COCOA FC, 1 TBSP SUGAR FC, 1 TBSP COLD MILK FC, 3/4 CUP HOT MILK FC, COOKING DIRECTIONS: IN A MUG MIX COCOA AND SUGAR. MIX IN COLD MILK. ADD HOT MILK AND STIR.
QUALITY GUARANTEED - 100% SATISFACTION OR DOUBLE YOUR MONEY BACK.